The cabin farm also has a restaurant, where the dinner for the birthday is set. After entering, I found that the whole restaurant was very lively. It turned out that there were three tables in the birthday celebration and the balloons were dressed. As a restaurant with its own farm, the materials introduced to their home are also from the local farm, relatively organic and healthy, the store is antique, and the long bar at the entrance is very atmospheric. ✨Crispy Calamari✨ Where there is fried salmon, there is my figure. The fore dish must be punched in. The special feature of their salmon is the crispy taste, not wrapped in a lot of flour, and the meat of the salmon is also very thick. It is paired with homemade tomato sauce and fine coriander. The taste is very fragrant. The seafood, prawns, clams, mussels, scallops, the taste of the seasoning is relatively light, but the seafood is better than fresh, you can eat the original taste of seafood ✨French Cut Chicken✨ This staple food feels amazing, the taste of chicken is juicy and flavorful, the outer skin is slightly fried, the sauce is a major feature, The preparation is very flavorful, the chicken is wrapped in a full sauce, it tastes very fragrant ✨ Cocktails ✨ If you like the fruit taste, it is recommended Sparkling French Kiss and Bees Knees. The seasoning is very good, the wine taste is very refreshing, and it will not be too spicy. Their Cider series is also good, the degree is about 6%

Henry's at the Farm

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